Six key areas of the Action Plan
The Action Plan sets goals and targets for the various health challenges and identifies six areas for integrated action in individual Member States and at regional level:
- supporting a healthy start;
- ensuring a safe, healthy and sustainable food supply;
- providing comprehensive information and education to consumers;
- taking integrated action to address related determinants – such as physical activity, alcohol consumption, drinking water and the environment;
- strengthening nutrition and food safety in the health sector;
- monitoring, evaluation and research.
WHO/Europe Policy
